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Monday, December 16, 2013

How to Make Individual Stacked Salads by thewholegang: The beauty of these salads is you can make them the day before, cover and store them in the refrigerator and bring the salads out as you sit down to your meal. Serve your salads on a plate. When ready to eat, place the plate on top of the salad, hold tight, and then flip it over. Slowly and gently pull the glass up and your salad will be completely dressed on your plate. #Salad #Stack

Roasted Tomato Caprese with Avocado // Not Without Salt
Roasted Tomato Caprese with Avocado // Not Without Salt

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How to Make Individual Stacked Salads by thewholegang: The beauty of these salads is you can make them the day before, cover and store them in the refrigerator and bring the salads out as you sit down to your meal. Serve your salads on a plate. When ready to eat, place the plate on top of the salad, hold tight, and then flip it over. Slowly and gently pull the glass up and your salad will be completely dressed on your plate. #Salad #Stack
How to Make Individual Stacked Salads by thewholegang: The beauty of these salads is you can make them the day before, cover and store them in the refrigerator and bring the salads out as you sit down to your meal. Serve your salads on a plate.  When ready to eat, place the plate on top of the salad, hold tight, and then flip it over.  Slowly and gently pull the glass up and your salad will be completely dressed on your plate.  #Salad #Stack

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Chickpea, feta and parsley salad
Chickpea, feta and parsley salad

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Honey-Lime Quinoa Stuffed Sweet Potatoes by cookingclassy #Sweet_Potatoes #Quinoa #Healthy
Honey-Lime Quinoa Stuffed Sweet Potatoes by cookingclassy  #Sweet_Potatoes #Quinoa #Healthy

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